Celebrity Chefs For Private Dining
Our interviews with celebrity chefs at restaurants in London with private dining rooms provide an insight into the influences and skills of the professionals behind the scenes.
Celebrity chef’s restaurants make an excellent venue for fine dining – you can taste the drama and excitement. Through our chef profiles, you can see each chef’s passion for food and culinary expertise as they talk about their favourite parts of fine dining cuisine, professionally and personally, whilst catering for some of the hottest celebrity hangouts in London.
Our interview with Jimmy Tyrell, Head Chef at legendary Soho institution, L’Escargot restaurant since 2014. Jimmy discusses his influences, chefs he admires and personal signature dishes as well as a cholesterol-laden choice of what his perfect final meal would be.
L’Escargot Restaurant Read more »
The Private Dining Rooms profile of John Um, Corporate Chef at SUSHISAMBA, outlining his creative culinary influences and how he creates the ultimate dining experience .
SUSHISAMBA City Read more »
The Private Dining Rooms profile of Larry Jayasekara, Chef Patron at The Cocochine restaurant in Mayfair, outlining his culinary background and commitment to sourcing the finest ingredients for his fine dining excellence.
The Cocochine - Mayfair Read more »
We’ve been speaking with Malcolm John, chef patron at Lobster & Grill in Sutton who shares his delicious choice of what his final meal would ideally be.
Lobster & Grill - Sutton Read more »
We’ve been speaking with Marcellin Marc, Head Chef at Covent Garden’s legendary French restaurant Clos Maggiore. Marcellin discusses his culinary influences and reveals what his ideal last meal would be.
Clos Maggiore - Covent Garden Read more »
We’ve been speaking with Mark Birchall, Chef Patron and holder of two Michelin stars at Moor Hall Restaurant with Rooms in Aughton, Lancashire. Mark speaks of his influences and the passion he has for working with local growers, artisans and producers as well as the appreciation he has for his team.
Moor Hall Restaurant with Rooms Read more »
We’ve been speaking with Michael Nadra, Chef-Patron at Michael Nadra Restaurant Primrose Hill. Michael shares his influences and favourite meals as well as his extraordinary newspaper knife sharpening tip!
Michael Nadra Primrose Hill Restaurant & Martini Bar Read more »